Low fat, steam cooked Idly is a famous breakfast option in most of the South Indian homes.  Protien rich urad dal mixed with High Carb Rice rava get along very well to make fluffy white Idlies.

In my home we have reduced white rice intake and replaced with Quinoa, Wheat rava and Whole grains. I dont want to miss the enjoyment of having hot idlies just because I cant have white rice, so what options do I have then to replace Idly rava? Then I thought Why don’t I make idly with whole grain. Good Idea, Interesting and Healthy !!!!!!. Immediately soaked Urad dal and wheat rava for next day’s Lunch. Ok good with Idly then what options do I have for Chutney to stick to a healthy menu???  Quickly thought about Carrot Chutney. So finally today’s lunch came out to be High fiber, Protien rich Wheat Idly with carrot chutney and salad. Yummy and healthy ….